Mussel Madness

All you can eat mussels

Belgian Sausage

Seafood Special

Seafood Special

Belgian Rabbit Dinner

Cheese Plate

Cubes of Holland & cheddar cheese served w/ crackers. Try it w/ hot mustard

Liver Pate

Belgian style pork liver pate served w/ chopped onions & crackers

Portabella Mushrooms

Sautéed​ & topped w/ spinach & melted Holland cheese

Hommous w/ Warm Pita Bread

Spinach Dip w/ Crackers

Herring Fillets

A European favorite, pickled herring in a cream sauce served w/ crackers

Smoked Salmon Plate

Smoked Salmon sliced thin served w/ capers, chopped onions & crackers

Mozzarella Cheese Sticks

Hot Wings

The cadieux cafe's original recipe, wing dings in a spicy barbecue sauce served w/ bleu cheese dressing

Basket O' Rings

Onion rings

Pomfrites

Nacho Chips w/ Cheese

Nacho Chips w/ Salsa

Chicken Nachos

Tortilla chips topped w/ seasoned chicken breast, nacho cheese, & salsa

Mussels Escargot

No, not mussels & snails but, indeed, mussels on the half shell topped w/ garlic butter & onions

Mussels Rockefeller

As rich as its namesake, this cadieux cafe original consists of mussels on the half shell smothered w/ spinach, bacon, & Holland cheese

Mussels Creole

Mussels on the half shell swimming in a spicy, cajun style creole sauce

Smoked Mussels

Served w/ chopped onions & crackers

Steamed Mussels

The original, Belgian style mussel dinner, steamed in white wine & vegetables

Mussels Citroen

The cadieux's newest specialty feature, mussels steamed in a garlic lemon butter & dill broth

Mussels Marinara

Just as the name suggests, these mussels are steamed in Italian style marinara sauce

Mussels Forte Dei Marmi

Welcome to garlic heaven! A popular favorite; mussels in garlic, white wine, & olive oil

Steamed Mussels

The​ original, Belgian style mussel dinner, steamed in white wine & vegetables

Liver Pate

Belgian style pork liver pate served w/ chopped onions & crackers

Roast Beef Dinner

Yvonne's famous roast beef, served w/ vegetable, mashed potatoes & gravy & your choice of soup, salad, or cole slaw

Belgian Dip

Belgian roast beef sandwich served w/ au jus, & pomfrites

Beer Braised Chicken

Tender chicken breasts in a sauce, which features witkap pater, leeks, & mushrooms

Belgian Beer Stew

A hearty stew made w/ westmalle dubel

Spinach Mashed Potatoes

Our original side dish, mashed potatoes mixed w/ spinach & special seasonings.

Pomfrites

Belgian fries w/ your choice of dipping sauces.

Fish & Chips

Another great cadieux tradition, icelandic cod fillets dipped in beer batter & deep fried to a golden brown. Served w/ cole slaw

Perch

Lightly beer battered & deep fried perch fillets

Tilapia

Our newest seafood entree, whitefish fillets served broiled or cajun style

Beef Burger

1/3 lb. Ground beef

Holland Patty Melt

Beef burger w/ sautéed onions & melted Holland cheese on grilled rye bread

Chicken Strip Club

Chicken strips w/ bacon on a sub bun

Chicken Breast Sandwich

Our new improved, bigger chicken sandwich is marinated then broiled

Fish Sandwich

Beer battered icelandic cod on a bun w/ lettuce, tomato, & tartar sauce

Portabella Mushroom Sandwich

Sautéed​ w/ onions & tomato & served on a bun

Peter Paul Reuben

Corned beef, sauerkraut & melted Holland cheese piled on grilled rye bread

Turkey Reuben

See above but replace corned beef w/ smoked turkey

Tuna Melt

Tuna w/ melted Holland cheese, lettuce & tomato on grilled rye

Tuna Sandwich

Tuna salad without all that melt

Croque Monsieur

Stacked ham w/ melted Holland cheese on grilled rye

Croque Madame

Smoked turkey w/ melted Holland cheese on grilled rye

Grilled Three-Cheese Sandwich

Holland, American, & cheddar cheeses

Greek Salad

Cajun Chicken Salad

Tossed Salad

Cole Slaw

Mussel Soup

Another traditional favorite, the cadieux's own Manhattan-style broth, loaded w/ mussels & vegetables

Soup of the Jour

Belgian Onion Soup

With​ croutons & topped w/ Holland cheese

Texas Style Billy Chili

Chocolate Sundae

Belgian Chocolate

Affligem Dubbel 750ml

Large white head. Medium brown color. Distinct yeast character. Hint of coriander. Dark malt flavor. Low to medium bitterness. Fairly sweet. (7% alcohol)

Affligem Triple 750ml

Large white head. Light brown color. Distinct spicy-yeasty aroma & flavor. Anise seed & coriander taste. Fairly sweet. Some mild acidity. Medium bitterness. (8.5% alcohol)

Bavik

Light in color, fine white head. The bitterness introduced already in the aroma, comes completely forward in the aftertaste.

Chimay Cinq Cents-Triple 750ml

Big​ dense head. Cloudy yellow color. Fruity notes of Muscat & raisins give this beer an attractive aroma. Distinctive yeast character. (8% alcohol)

Chimay Grand Reserve 750ml

Very large off-white head. Medium brown color. Yeasty-spicy aroma & flavor. High carbonation. Flavor reveals a light but pleasant touch.of roasted malt. (9.5% alcohol)

Corsendonk Brown Ale

A dark Robust "dubble" style abbey ale. Rich & malty w/ notes of port, raisins, & black chocolate. Yeasty, fruity bouquet. (6.5% alcohol)

Corsendonk Pale Ale

A pale golden abbey ale brewed in the classic "tripel" style. Dry & delicate, w/ a distinctive hop bouquet. (6.5% alcohol)

Delirium Tremens

Blonde & coppery color w/ a compact & abundant head. Nose of wheat & barley w/ traces of coriander & orange. Full & round in the mouth, it is also spicy, w/ a pleasant bitterness to taste.

Duvel Ale

Very large white head. Pale yellow color. Spicy aroma & flavor. Champagne like natural sparkle & distinctive satin smooth body. (8.5% alcohol)

Kwak Special Ale

Small off-white head. Copper/light brown color. Subtle hop aroma & flavor. Fairly sweet. (8% alcohol)

Lindeman's Framboise Raspberry Lambic

Magnificent aroma, delicate palate of raspberries. Sparkling, smooth, fruity & refreshing, finishing dry.

Lindeman's Kriek Cherry Lambic

Bouquet of freshly harvested cherries. Sparkling, smooth, fruity & refreshing, finishing dry.

Lindeman's Peche Peach Lambic

Golden in color. A nose that fills the room w/ fresh peaches. Sparkling, crisp & refreshing balance of fruit & acid.

Orval Trappist Ale

Sunset orange color. A fruity & slightly acidic bouquet, firm body, profound hop bitterness, & long, dry finish. (5.3% alcohol)

Piraat Ale

Deep golden w/ a subtle haze. Lots of hops & malt. Mild sweetness. Reminiscent of bread dough, spices & tropical fruit. (10.50% alcohol)

Scaldis Strong Ale

Nutty, lightly sweet malty bouquet & flavor w/ a warming dry finish. Considered a light alternative to Cognac or Brandy. (12% alcohol)

Foster's

Australia

Hoegaarden White

Belgium​

Stella Artois

Belgium

Bass Ale

Great Britain

Framboise

Belgium

Guinness Stout

Ireland

Bell's Seasonal

Michigan

Leffe

Belgium

Bell's Amber Ale

Bell's Cherry Stout

Bell's Double Cream Stout

Bell's Pale Ale

Blue Moon White

Budweiser

Bud Light

Coors Light

Killian's Irish Red

Michelob Ultra

Michelob Light

Miller Genuine Draft

Miller High Life

Miller Lite

Old Milwaukee

Pabst Blue Ribbon

Rolling Rock

Samuel Adams Boston Lager

Samuel Adams Cherry Wheat

Sierra Nevada Pale Ale

Stroh

Labatt Blue

Labatt Blue Light

Molson Canadian

Boddington Pub Ale

Newcastle Brown Ale

Beck's 24 oz.

Schneider Aventinuz 16.9 oz.

Weihenstephaner 16.9 oz.

Schneiderweiss

Amstel Light

Heineken

Red Stripe Lager

Corona

Mike's Hard Lemonade

O'Douls

Kaliber

Old Milwaukee N/A